Thursday, November 3, 2011

Do or Dine

Here's one for the record books:
This menu was pretty much made as reading material.  The food was tasty, but only because it was all deep fried.  I like the idea of just making up recipes, because you want to taste certain combinations, but in all actuality, the concept will make Do or Dine into just a novelty restaurant.  But it's pretty clear they spent a good amount of time on the titles of dishes and their descriptions.  Not an exorbitant amount, mind you, like some other restaurants, but they certainly sat around a table and were like, Yeah, Woffal!  The pumpkin-peanut butter soup came highly recommended, but I couldn't bring myself to do it (yeah, even me) because it sounded like dessert.  Instead J & I had the Heart Attack!, fois gras donut and E666s.  All weird, all fried.  Side note:  The owner told me I was the first person he knew of to "get" the Chicken and Woffal joke. Really, people?

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